Title: Tyree's Peach Conserve
Categories: Loo Fruit Preserve Jam
Yield: 1 Batch

3/4	lb	Sugar
		Water
1	lb	Thick peach slices
		More sugar

Peach conserve, M.C. Tyree's Housekeeping in Old Virginia (1879) multiply this recipe by how many pounds of peaches you have

Make a very heavy syrup using the sugar and a little water. While this syrup is hot, dump peaches in and cook until heated through. Let peaches drain on a rack and then roll them in sugar (not powdered sugar).

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